About Seble Mart & Cafe
Our Story – Crafted with Passion, Served with Pride
Seble Mart and Cafe was founded with a simple yet ambitious vision: to bring the best goat meat experience to Las Vegas. What started as a love for bold, authentic flavors quickly evolved into a culinary destination that blends tradition with a modern twist.
Our specialty lies in our premium goat meat, hand-selected for quality and freshness. From sizzling stews to grilled masterpieces, each dish is thoughtfully prepared using time-honored recipes and spices that celebrate heritage.
But we don’t stop at just serving our guests—we also supply bulk goat meat for home events, cultural celebrations, and other restaurants looking to offer top-tier ingredients.
We’re more than just a restaurant. We’re a community, a kitchen, and a trusted supplier. At Seble Mart and Cafe, we don’t cut corners—we carve excellence.
Founder, Owner
Matios Bezuneh is a dynamic entrepreneur known for his diverse career path and remarkable achievements in various industries. Starting his journey in the tracking business, Matios founded a successful tracking company that gained recognition for its innovative solutions and exceptional customer service. Under his leadership, the company flourished, establishing a solid reputation in the market.
After years in the tracking industry, Matios turned his passion for food and hospitality into a thriving restaurant business. His restaurant quickly became a local favorite, celebrated for its exquisite cuisine and warm atmosphere. Matios’s ability to blend creativity with operational excellence led to the restaurant’s rapid growth and success.